Saturday, April 20, 2019

Enjoying Samgyeopsal on the beach at Baler – Exploring Baler Aurora – Th...

Steve, do you mean
you come all the way to a beach and not eat fresh seafood? Well, we were not
sure where we would end up, so we had brought some food with us as well. We
enjoy eating samgyeopsal (cooked pork belly and lettuce). We had gotten the
meat from one of the stores in Cauayan and brought it along. We also had
brought our small portable stove to cook it on.
You might notice
in the video that we should have had kimchi to go along with this. I seemed to
have forgotten it at the house. If you are eating this at a Korean restaurant,
they would probably serve it with kimchi and other side dishes.
We like adding
onions and garlic to the grill while we fry the meat. These can then be added
into the wraps to make it extra delicious.  
Marissa did a
great job keeping up with our demand for the meat to be done. I did not find
out until later that this is not one of her favorite meals. Sorry Marissa that
you did not enjoy this as much as we did but thank you for doing a wonderful
job cooking it!


#ThisIsOurPhilippines
#Samgyeopsal #Baler #Aurora #Roadtrip #PhilippineTravels 


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